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Top: Health: Animal: Fish:

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• Science: Agriculture: Aquaculture  (119)
• Science: Agriculture: Fisheries  (80)

» Combating Fish Disease - Information from DEFRA on notifiable fish diseases in the UK, and the checks and controls used to prevent the spread of disease outbreaks. [PDF]




» Diseases in Pond Fishes: The Role of Stress - Article discussing the factors which may affect fish and make them more susceptible to infectious diseases or protozoan parasites.




» Effects and Benefits of Fish Vaccination - Fish vaccination has proved to be effective in reducing economic losses caused by mortality and lower growth rates. This fact sheet illustrates how prevention is better than cure and provides a cost-benefit analysis for vaccination.




» Emerging Problems in Fish Pathology - Abstract of an article by Professor Hugh W. Ferguson on the current and expected future health problems facing the farmed fish industry.




» Fish Health Inspectorate - Outlines the functions of this body which undertakes statutory and inspection duties in fish health in the UK.




» The Fish Pancreas - Provides a guide to the anatomy, functions and disease of this organ with images of stained sections of diseased tissue.




» Fish Pathology Archive - The Fisheries Research Services maintains a collection of stained tissue sections and images of disease in wild and farmed fish. Provides information on the resources, research, monitoring and advice offered.




» The Fish Site: Health and Welfare Featured Articles - Provides short articles on a wide range of subjects related to fish health.




» Health Situation of Farmed Fish 2005 - Provides an overview from the Norwegian National Veterinary Institute on the most important diseases and health issues facing aquaculture. [PDF]




» The Kidney - Provides a guide to the anatomy, functions and diseases of this organ with details of several important infections, each illustrated by stained sections of diseased tissue.




» Oxygen Depletion and Other Types of Fish Kills - Most fish kills in farm ponds are the result of oxygen depletion. This article outlines how a high level of nutrients in the water can result in an algal bloom, and the factors that may cause a sudden lowering of the oxygen level.




» Systemic Pathology of Fish - Provides details of the second edition of a book of this name by Professor Hugh W. Ferguson.




» Veterinary Surveillance: Fish - Provides a brief introduction to fish and shellfish farming and the fishing industry in the UK, and the checks and controls used to prevent the spread of disease outbreaks.




» Water Quality and Disease - Provides details of water quality standards for saltwater finfish in ponds. These need to be regularly monitored to prevent disease and mortality.




» Winter and Summer Fish Kills in Ponds - This article describes the environmental factors involved in the depletion of oxygen which may cause fish death in ponds.

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