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Top: Home: Cooking: Canning_and_Freezing:
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» Sandy's Place - Recipes, information, and tips on home canning, freezing, and dehydrating.
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» Apples: Preserving - Fact sheet explaining how to prepare apples for freezing or canning, also recipes for syrup for preservation, preserving without sugar, recipes for chutney and cinnamon apple rings.
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» Basics for Canning Vegetables - Pressure canning is the only safe method for home canning vegetables. This Ohio State University Extension fact sheet explains how.
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» Canning Basics - This fact sheet explains why canning works, what causes food to spoil, and the importance of following directions carefully. From Ohio State University Extension.
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» Canning Food Recipes.com - Canning and preserving recipes and information on preparing, cooking and processing fruits and vegetables.
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» Canning Recipes - Browse 70+ canning recipes by ingredient, cuisine, and more; or use search to find something in particular. Each recipe includes complete nutritional information.
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» Canning Tomato Products - Ohio State University Extension fact sheet on canning, selection, acidification, preparation and processing.
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» CanningUSA.COM - Step-by-step instructions for canning fresh, high quality products to save time and money including simple recipes for easy-to-make weekday meals.
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» Freezer Storage - Basic facts and downloadable Adobe Acrobat file containing "Tips on Freezing Home-Prepared Foods" and the "Freezer Storage Chart." From Ohio State University Extension.
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» Freezing Basics - Fact sheet from Ohio State University Extension with a list of recommended books.
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» Freezing Fruits - Freezing fruits is simple, easy, and preserves more nutrients and a fresher flavor than dehydration or canning, if done properly. This fact sheet from Ohio State University Extension explains how.
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» Freezing Vegetables - Ohio State University Extension fact sheet on the process to follow to freeze safely. List of books included.
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» Freezing vegetables - A check list and instructions for freezing vegetables from New Mexico State University. [PDF]
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» Home Preserving - Tips for preserving and pickling with recipes and links to more information.
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» Homecanning.com - Offers tips and techniques, recipes and an e-mail newsletter.
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» Pepper Fools - A large collection of canning recipes using Chile peppers.
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» PreserveFood.com - Presents methods for preserving food by canning, freezing, dehydrating and vacuum sealing. Also includes safety tips.
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» Quality for Keeps - Directions and recipes for canning meat, fish and poultry safely.
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